Winning Short Film on Food, Taste & Hunger
Posted by Stephanie Miller on April 29th, 2009A truly moving short film, “Chicken a la Carte” by Ferdinand Dimadura grabbed the honour of “Most Popular Short Film” in a 2006 competition between of 3,600 filmmakers. The film aptly depicts the difference between the lives of the weathly and poor.
While the beginning is slow, your patience will pay off. The short is a total of 6 minutes and it will break your heart:


Dee
April 30th, 2009 at 12:29 pmIt always breaks my heart to see what the poorest families, in the poorest countries are forced to endure! Our abundant society is so wasteful, yet there is enough food for everyone on the planet! Nobody should have to eat the garbage of others. Even the animals that gave their lives to feed us are disrespected by those who have too much! There are unenlightened lawmakers even trying to stop aware people who retrieve perfectly clean,edible food (untouched, sealed and wrapped) thoughtlessly tossed into dumpsters ~ while 25,000 people who would consider it a FEAST, starve to death every day. Thanks Stephanie ~ everyone needs to see this teary, eye opener.
Trish Chard
April 30th, 2009 at 12:38 pmI cried through most of this film. It is soooo terribly sad what some people have to do to feed their children
and incredibly tragic how we as paying consumers, just throw away and waste our food as well!!
Steph
April 30th, 2009 at 2:41 pmCrazy, I know. I cried, too. There is such a HUGE discrepancy between our worlds. You’re right, Dee, there’s no need for starvation - there’s plenty to go around!
It’s both wonderful and horrible that we have enough food to waste - but it’s a necessary evil right now - I became very overweight when I adopted my mother’s belief of “waste not, want not”. It’s extremely unhealthy to eat as much as our society believes we should.
Dee
May 9th, 2009 at 7:40 pmI definitely understand the “waste not want not” mentality Stephanie, and how it can do great harm to kids lifelong eating habits ~ the opposite of those who die from starvation. What I refer to mainly, is the over-eating and over-abundance of the “have” countries, who need to take a good look at the sources, processes, and ultimate use of our food supply, and re-evaluated the entire thing, while teaching our children to treat food with a healthy respect. That is woefully missing in our society today.
I also find it somewhat distressing that the Food Banks are rejecting so much of what they receive, unfortunately, to avoid being sued, by an increasingly litigious society. But seriously, is it really necessary to DUMP all canned goods with a small dent, boxes that might be a bit squished and many many other donations simply because the ‘best before date’ iis not perfectly legible? Thousands of pounds of perfectly edible food is thrown out EVERY week by all Foodbanks for such superficial reasons, while disclaimers could simply be signed by the recipients. Many of these people would gladly accept good food with imperfect packaging, given the choice. I don’t understand what you mean when you say it is a necessary evil right now. I don’t see it as ever being acceptable or excusable. Especially when OVEReating is a choice. Starvation in have-not countries isn’t.
Steph
May 12th, 2009 at 1:16 pmI completely agree with you, Dee. There’s enough food to go around the world, there’s no reason for starvation and we need to find a way to create a better balance in global food & water consumption.
What I meant was our action on a personal, daily level. The “waste-not, want-not” mentality can be self-destructive: some people overeat out of guilt for others’ suffering and others out of fear and insecurity because they believe there isn’t enough to go around. Because of the society we live in, waste in sometimes inevitable and therefore a necessary evil (sometimes).
Dee
May 18th, 2009 at 11:29 amPoint taken, Stephanie.
Still, this wasteful mentality will never change unless and until people CHOOSE to make that change, on an individual and ultimately global level. Wasting food and water must become as UNacceptable as smoking has become here. I feel that this is actually possible, now more than ever before, thru initiatives like Daily Challenge and many others ~ both on and off line.
People can no longer deny that we have too much, while others have too little, without lying to themselves. We have been aware of this tragic imbalance for decades but still, so little has changed. Just as those without are dying from starvation, those with too much are dying from overindulgence (diseases of obesity). It is the attitude of complacency and even entitlement by so many that I find difficult to fathom. People, especially children die every second of every day for lack of food and clean water, and still those with so much fail to value it, and mindlessly waste food, that should be feeding all those without. To me ~ it’s unconscionable.
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Quinn Kensey
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Alfie
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